Amount of Vitamin D (D2 + D3) in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Chickpeas (garbanzo beans, bengal gram), mature seeds, raw there is 0 µg of Vitamin D (D2 + D3). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Chickpeas (garbanzo beans, bengal gram), mature seeds, raw.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg

Chickpeas (garbanzo beans, bengal gram), mature seeds, raw

Chickpeas (garbanzo beans, bengal gram), mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw are listed below.

Water 7.68 g 7.68%
Energy (calorie) 378 kcal
Energy (joule) 1581 kJ
Protein 20.47 g 20.47%
Total lipid (fat) 6.04 g 6.04%
Ash 2.85 g 2.85%
Carbohydrate, by difference 62.95 g 62.95%
Fiber, total dietary 12.2 g 12.2%
Sugars, total 10.7 g 10.7%
Calcium, Ca 57 mg 0.06%
Iron, Fe 4.31 mg
Magnesium, Mg 79 mg 0.08%
Phosphorus, P 252 mg 0.25%
Potassium, K 718 mg 0.72%
Sodium, Na 24 mg 0.02%
Zinc, Zn 2.76 mg
Copper, Cu 0.656 mg
Manganese, Mn 21.306 mg 0.02%
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 4 mg

Nutrients in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw